In our kitchen you can get together with your clients, employees or friends for a cook along.

We cook and during the evening we give you our best tips how to succeed in the kitchen!

A relaxed and nice way to socialize and strengthen relationships! We work with a menu where we follow the season’s ingredients, you choose if you would like to cook meat or fish as the main course.

Talk + Food = Cook along

In our kitchen you can get together with your clients, employees or friends for a cook along. We cook and during the evening we give you our best tips how to succeed in the kitchen! A relaxed and nice way to socialize and strengthen relationships! We work with a menu where we follow the season’s ingredients, you choose if you would like to cook meat or fish as the main course.

Talk + Food = Cook along

In our kitchen you can get together with your clients, employees or friends for a cook along. We cook and during the evening we give you our best tips how to succeed in the kitchen! A relaxed and nice way to socialize and strengthen relationships! We work with a menu where we follow the season’s ingredients, you choose if you would like to cook meat or fish as the main course.

Cook along facts

8 to 16 persons cook along
8 to 40 persons cook along combined with wine tasting

For parties over 16 persons we recommend an extra event such as wine tasting, therefore its difficult to fit more than 16 persons in the kitchen at the same time. The group will be devided in two parts where one of the groups cook with us and the other taste wine, we change places at half time so everybody will do both activities.

Of cours you could choose wine tasting for smaller parties as well. A nice way to start your evening.

Cook along includes

1 glass of champagne and appetizer
Thörnströms apron and recepies
3–course menu
Course fee

Price per person:1 545 sek incl VAT 

Other beverages is charged after consumption.

Cook along facts

8 to 16 persons cook along
8 to 40 persons cook along combined with wine tasting

For parties over 16 persons we recommend an extra event such as wine tasting, therefore its difficult to fit more than 16 persons in the kitchen at the same time. The group will be devided in two parts where one of the groups cook with us and the other taste wine, we change places at half time so everybody will do both activities.

Of cours you could choose wine tasting for smaller parties as well. A nice way to start your evening.

Cook along includes

1 glass of champagne and appetizer
Thörnströms apron and recepies
3–course menu
Course fee

Price per person:1 545 sek incl VAT 

Other beverages is charged after consumption.

Cook along

You and your guests will enter our kitchen at 18:00. We welcome you with a glass of champagne and appetizer. We will present what is going to happen during the evening. The guests are divided into groups and are given a recipe and apron which they can then keep after the end of the evening. The guests are now ready to enter our kitchen and start cooking. If you would like wine, beer and mineral water during cooking we will be at your service.

On site we have a chef and sommelier who will guide you through the evening. All groups go to their stations and start work. In the meantime, we walk around and give small tips so that everyone gets started. All groups prepare their course.

The main course and dessert groups will have their seats at dinner table. They are served wine at the same time as the starter group completes its dish. The starter group serves, presents its dish and how it is cooked. You enjoy the starter and then the main course group enters and completes their dish, etc.…

We offer coffee and digestif after dinner. When you are satisfied with your evening, we are happy! We can promise that there is a lot of laughter and no two cooking evenings are alike… it’s in the kitchen it happens!

Cook along

You and your guests will enter our kitchen at 18:00. We welcome you with a glass of champagne and appetizer. We will present what is going to happen during the evening. The guests are divided into groups and are given a recipe and apron which they can then keep after the end of the evening. The guests are now ready to enter our kitchen and start cooking. If you would like wine, beer and mineral water during cooking we will be at your service.

On site we have a chef and sommelier who will guide you through the evening. All groups go to their stations and start work. In the meantime, we walk around and give small tips so that everyone gets started. All groups prepare their course.

The main course and dessert groups will have their seats at dinner table. They are served wine at the same time as the starter group completes its dish. The starter group serves, presents its dish and how it is cooked. You enjoy the starter and then the main course group enters and completes their dish, etc.…

We offer coffee and digestif after dinner. When you are satisfied with your evening, we are happy! We can promise that there is a lot of laughter and no two cooking evenings are alike… it’s in the kitchen it happens!

Wine tasting

Combined with cook along

A basic tasting consists of three wines with different styles and characters. We’re talking about district, character and grapes. We begin each tasting by going through how to proceed when tasting wine and what to think about. This is so that you can get the most out of your tasting.

If more extensive wine tasting is desired, we can offer additional alternatives. Come back for discussion.

Wine tasting

Combined with cook along

A basic tasting consists of three wines with different styles and characters. We’re talking about district, character and grapes. We begin each tasting by going through how to proceed when tasting wine and what to think about. This is so that you can get the most out of your tasting.

If more extensive wine tasting is desired, we can offer additional alternatives. Come back for discussion.